DECORAH -- After eating the lapskaus at the Dayton House, 516 W. Water St. (next door to Vesterheim), we made a note to get a recipe. Here, surfed up on the Web, are a couple:
Some really good recipes for laqpskaus, fruktsuppe, kjøttkaker, etc., from an old Daughters of Norway cookbook from the 1950s. Several meatball recipes with allspice, ginger and other spices.
A recipe (and much more) from Lapskaus Avenue -- 8th Avenue in Bay Ridge, Brooklyn.
No comments:
Post a Comment